Popeyes Louisiana Kitchen

Bill Yu 5 months ago

I’ve always enjoyed the moistness and flavor of the bone-in chicken of Popeyes and this time was no exception. Maximum enjoyment is when it’s piping hot. However in the 12-piece chicken we got, only the breast pieces were big, all the rest were puny (you should see the drumstick). The ghost pepper chicken sandwich is nice but was expecting it to be spicier hotter. Also this location seems to get more than its share of crazies.

Evans Napor a year ago

Popeyes offers flavorful, crispy chicken with bold Cajun spices. The biscuits are buttery and soft, while sides like red beans and rice shine. A bit greasy but delicious. 8/10 for fast food. 🍗

mimi Davis 12 months ago

To me, Popeye's doesn't deserve three Michelin stars because it's the best fried chicken in the world. They know how to make the best fried chicken. After receiving the fried chicken, I had to eat it right away, which was the most delicious taste. I kept the fried chicken overnight and ate it the next day and it was still crispy!

Sean Herbold a year ago

An average location, with no seasoning in their food. Bland is probably right for the neighborhood. They don't have anything that is actually spicy here, so get it hot and fresh or it won't be decent. And skip the mac and cheese. Definitely better locations in the area.

Alyssa Huff 7 months ago

Outstanding customer service and professionalism from Salvador! My best friend and I truly appreciate you. We cater Popeyes chicken sandwiches each month to feed the homeless and every time we visit, you greet us with kindness and respect. It’s a pleasure to be served by someone who represents the Popeyes brand with such pride. Thank you again, and please extend our appreciation to your team as well.